"Analyse de la notion du goût," p. [172]-192 Signatures: pi(pi4+1) a-h i(-i4) A-N Publisher's announcements, [16] p. at end Binding: red paper, half vellum. Author & title written at head of spine Signature "Ramaggini" on front free endpaper, dated 1762. Slip written "Bibl. Stadl. 4" on front pastedown
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